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Product Description
The Food Safety System Certification 22000 (FSSC 22000) offers a complete certification Scheme for the auditing and certification of Food Safety Management Systems (FSMS). It also offers certification for combined FSMS and Quality Management Systems (FSSC 22000-Quality).
FSSC 22000 was developed to provide a certification model that can be used in the whole food supply chain. It covers aspects such as the safe production of prepared food items and it follows the same criteria for being certified as the standard defined in ISO/TS 22003.
Supplier Information
Address :
Shop no. 4, 40 feet road Badarpur Border behind Mehra Petrol Pump New Delhi 110044
GST No :
Business Year :
Email ID :
info.rdmcertification@gmail.com
Whatsapp No :
8750440743
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Product Full Details
3 Components of FSSC 22000
ISO 22000 – Provides a common framework to entire Supply Chain to provide and manage Requirements, Communication internally and externally and continual improvement.
PRPs – Pre-Requisite programs.
FSSC 22000 requirements – To ensure consistency, integrity and provide governance.
The food and feed safety management system is said to be complete when it fulfil all the requirements specified by different regulatory bodies. The normative documents shall refer to the requirements specified by the CB in detail with regards to assessment of complete Food & Feed Safety Management System. FSSC 22000 is the next logical step for ISO 22000 certified manufacturers wanting to upgrade their certification to a GFSI recognised Standard.
Benefits of FSSC 22000Benefits of FSSC 22000
Implementation benefits
Encourages a holistic view of food safety as more than merely the management of risk.
An ISO-based certification model can be used across the whole food supply chain.
Recognized by the GFSI and the European Cooperation for Accreditation (ECAR)
Operational benefits
Internal benchmarking and management through consistent application across multiple/international sites.
Continual improvement of your food safety management system.
Organizational benefits
Commitment to food safety.
Improved employee engagement, increasing awareness of food risks.
Continuous improvement of the food safety system and its performance.
Other Certificates
ISO/IEC 27001:2013
EN 14683:2019
GOTS Certification
USFDA Certification
ISO 9001:2015
ISO 10002:2014
ISO 14001:2015
ISO 45001:2018
ISO 22000:2018
ISO 26000:2010
ISO 19600:2014
ISO 13485:2016
ISO 27001:2013
ISO 29993:2017
ISO 22716:2007
ISO 17088:2008
ISO 8088:1994
ISO 16603:2004
ISO 10377:2013
ISO 4064-1:2014
ISO/IEC 14543-5-101:2019
ISO/IEC 17020:2012
ISO/IEC 17025:2017
ISO-TR 30406:2017
FSSC 22000
SA 8000
BIFMA
CE MARK
MSME
GST
IMPORT EXPORT
WHO GMP
ROHS
REACH
GREENGUARD
BRC
HALAL
KOSHER
HACCP
CMMI
RDM Certifica
Company Business Details
GST No
Business Year
Legal Status of Firm
Partnership Firm
Nature of Business
Certification | IT Services
Annual Turnover
Rs. 5-10 Crore
Number of Employees
9 to 10
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